Chinese Food

12345 step sweet and sour juice. Fried pork with northeast vinegar essence

I did it once before. There are few photos. Many people ask me if I can pass more photos. This time, I want you to learn.

Braised pork in brown sauce

The heat of the kitchen determines the temperature of the family. It's a happy thing to cook a meal for the family at the weekend.

Steamed perch

Stewed beef tendon 778

Beef is the second largest meat food after pork. Beef has high protein content and low fat content. It's very tender and delicious. Tendon meat is the muscle on the thigh. It's wrapped with meat film. It's the best choice for bitterness.

Braised pork (● - ●) falls in love with meat. It's not my fault

Super detailed. Novices can try it. But it's better to have the basis of stir fried pork and stir fried pork.

Stewed shrimps with Luffa

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Braised prawns (with detailed steps)

Do it yourself. The discount is clean and at ease.

Sweet and sour spareribs

Chongqing people. If they make sweet and sour ribs and fish flavored shredded pork, other dishes are delicious.

Braised chicken leg rice (oil-free version)

I don't want to do anything recently. I'll make a simple lunch on weekends. It's for the reference of office workers. I'm two people. You can cut the seasoning of one person by half. Note I didn't put a drop of oil. After all, chicken skin has o... ...

Mushroom, chicken leg, stewed rice, meat and vegetable are delicious and simple

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Spareribs and bamboo shoots soup

I like to eat all kinds of bamboo shoots, but only the Lei bamboo shoots in spring can taste so fresh.

Stir fried Spanish mackerel dregs with Yimeng mountain specialty

As the favorite pancake of Yimeng mountain people, it's really irreplaceable. Spanish mackerel is rich in protein, vitamin A, minerals (mainly calcium) and other nutrients. Spanish mackerel has the functions of Invigorating Qi and calming cough.... ...

Guokui

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Kung pao chicken

It's easy to do. Serve food

Roast lamb chops

Oven version of self-made roast lamb chops - simple and easy to make, tender and juicy, no smell of mutton.

Sauerkraut

Sweet and sour pork ribs are delicious until the soul leaves the body

I've used several methods to make sweet and sour ribs. How can I color them properly? How can I keep the bright taste of sweet and sour? How can I keep the most meat flavor? I told you all about it.

Shanxi fried pork

A dish of fried meat and a bowl of rice are the contents of a simple meal for many Shanxi people. Even formal banquets, most of the time there are oily figures. Perhaps, the same name as Shanxi pasta is Shanxi's oily meat, so it is called Shanxi... ...

Sauerkraut

Today, my mother came to see me. Pickled fish is my mother's favorite A kind of In recent days, I've been dried with fish

Home style spicy fish

I like spicy and delicious taste. Grilled fish is undoubtedly the best. Delicious fish meat and spicy dishes match to produce a delicious and delicious spicy grilled fish. -